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			THE RESTAURANT (Air-Conditioned) Our Kitchen brigade take great care and pride in the preparation of all dishes which are beautifully presented and consist as far as possible of locally sourced produce. The Bell is recommended in both the Michelin Guide and Good Pub Guide. Browse over our Restaurant menu in the luxury of Dick Turpin’s room with its comfortable leather armchairs and welcoming blazing log fire (legend has it that Dick Turpin made his escape onto his horse Black Bess from the window in this first floor room). Click here to see the Wine Menu